The Potter's Book of Glaze Recipes
The Potter's Book of Glaze Recipes
Emmanuel Cooper's reference is one of the few glaze books that earns its place on the bench rather than the shelf. Over four hundred tested recipes, organised by temperature, from transparents and mattes to crystalline and black iron glazes. The book most studios end up buying twice, because the first copy gets covered in glaze.
Author: Emmanuel Cooper. Publisher: Herbert Press. Paperback. 400+ recipes arranged by firing temperature.
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